![[SF] Nopa](http://wherejessate.com/wp-content/themes/magazeen/timthumb.php?src=http://wherejessate.com/wp-content/uploads/2017/05/DSC00964.jpg&w=69&h=54&zc=1)
![[SF] Tartine Manufactory](http://wherejessate.com/wp-content/themes/magazeen/timthumb.php?src=http://wherejessate.com/wp-content/uploads/2017/05/DSC00720.jpg&w=69&h=54&zc=1)
![[SF] Liholiho Yacht Club](http://wherejessate.com/wp-content/themes/magazeen/timthumb.php?src=http://wherejessate.com/wp-content/uploads/2017/04/DSC00883.jpg&w=69&h=54&zc=1)
![[SF] Swan Oyster Depot](http://wherejessate.com/wp-content/themes/magazeen/timthumb.php?src=http://wherejessate.com/wp-content/uploads/2017/04/DSC00815.jpg&w=69&h=54&zc=1)
![[Giveaway] Niagara on the Lake: Sip & Sizzle (Closed)](http://wherejessate.com/wp-content/themes/magazeen/timthumb.php?src=http://wherejessate.com/wp-content/uploads/2017/04/WNOTL-SS-Banner-2017.jpg&w=69&h=54&zc=1)
2 Comments
![[Miami] CVI.CHE 105](http://wherejessate.com/wp-content/themes/magazeen/timthumb.php?src=http://wherejessate.com/wp-content/uploads/2013/02/DSC03601.jpg&w=521&h=246&zc=1)
Located downtown, Ceviche 105 is home to some of the best ceviche in Miami. Peruvian food is hard to come by in Toronto so this restaurant was at the top of my list of places to visit.
![[Miami] Pubbelly](http://wherejessate.com/wp-content/themes/magazeen/timthumb.php?src=http://wherejessate.com/wp-content/uploads/2013/02/DSC03649.jpg&w=521&h=246&zc=1)
According to their website, Pubbelly is an “Asian-inspired gastropub.” I’m usually not a huge fan of Asian fusion but after a meal here I can see why Jose Mendin is a James Beard semi-finalist for Best Chef, South 2013.
![[Miami] La Camaronera](http://wherejessate.com/wp-content/themes/magazeen/timthumb.php?src=http://wherejessate.com/wp-content/uploads/2013/02/DSC03848.jpg&w=521&h=246&zc=1)
![[Miami] Versailles](http://wherejessate.com/wp-content/themes/magazeen/timthumb.php?src=http://wherejessate.com/wp-content/uploads/2013/02/DSC03748.jpg&w=521&h=246&zc=1)
Open since 1971, Versailles has become a Miami institution. If you’re looking for a Cuban meal in Miami, most will tell you this is the place to go.
![[Miami] Yardbird Southern Table & Bar](http://wherejessate.com/wp-content/themes/magazeen/timthumb.php?src=http://wherejessate.com/wp-content/uploads/2013/02/DSC03486.jpg&w=521&h=246&zc=1)
Yardbird Southern Table & Bar has received many well-deserved accolades since opening. The restaurant was a James Beard semi-finalist for Best New Restaurant 2012 and Best Chef, South 2012 and was also named one of the 50 best new restaurants of 2012 by Bon Appétit Magazine. To say expectations were high would be an understatement.